Our precise blend is made with Monk Fruit which is extracted from the fruit of the Siraitia Grosvenorii plant, Stevia which is extracted from the leaves of the South American plant Stevia Rebaudiana, Allulose which is found in small quantities in fruits such as figs and raisins or can be fermented from corn, and erythritol a sugar alcohol found in small quantities in pears, grapes and mushrooms or can be fermented from corn.